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Tai Iced Tea PDF Print E-mail

Thai Iced Tea

Posted by WingsFan91 at recipegoldmine.com 6/25/01 6:46:36 am

Servings: 6

8 cups water
6 tablespoons Thai tea (found in most Asian supermarkets)
Sugar
Sweetened condensed milk
Some ice cubes
Half-and-half

Bring the water to a boil. Then steep in the tea for roughly five minutes. Then strain the tea, and add in sugar and condensed milk to taste.

After the tea cools, pour into a tall glass filled with ice, and pour in a little half-and-half. Enjoy!

 
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INGREDIENTS 

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  • 6 cups sliced fresh strawberries
  • 2/3 cup white sugar
  • 1 cup water
  • 4 tablespoons strawberry flavored gelatin
  • 4 tablespoons cornstarch
  • 1 (9 inch) prepared graham cracker crust

DIRECTIONS

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