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Lime dressing PDF Print E-mail

Lime Dressing

1/4 cup fresh Mexican lime juice
1 teaspoon honey
2 teaspoons grated lime zest
1 teaspoon fresh minced garlic
Salt and pepper, to taste
1/2 cup olive oil

Place all the ingredients in a bowl and whisk until thick. Store, covered, in the refrigerator for up to one week. Bring to room temperature before using.

 
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Featured Recipe

Strawberry Glazed Pie

INGREDIENTS 

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  • 6 cups sliced fresh strawberries
  • 2/3 cup white sugar
  • 1 cup water
  • 4 tablespoons strawberry flavored gelatin
  • 4 tablespoons cornstarch
  • 1 (9 inch) prepared graham cracker crust

DIRECTIONS

  1. Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
  2. Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
  3. Chill until well set. Serve topped with whipped cream.
 
 
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