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Traditional greek lamb in egg lemon sauce

Braised chicken in aromatic tomato sauce (pastitsatha)

Beef with thyme and oregano butter

Chandler greek festival spanakopeta (greek spinach squares)

Greek croustade

Greek rice with feta

Beef and onion stew (stifado)

Greek goddess salad

Greek farmer's bread

Cinnamon chicken (kota kapama)

Spinach with rice (spanakouzo)

Rice with garbanzos and currants

Zesty chicken oregano (kotopoulo me riganates skaras)

Greek chicken with olives

Greek fried cheese (saganaki)

Greek garlic dip (skordalia)

Greek rice pudding

Greek sesame bread

Baklava

Honey cookies (traditional greek christmas cookies)

Xoriatiki (greek village salad)

Greek chicken and rice (kotta pilafi)

Chicken gyros with dill sauce

Kourabiedes (greek butter cookies)

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Featured Recipe

Strawberry Glazed Pie

INGREDIENTS

6 cups sliced fresh strawberries
2/3 cup white sugar
1 cup water
4 tablespoons strawberry flavored gelatin
4 tablespoons cornstarch
1 (9 inch) prepared graham cracker crust

DIRECTIONS

Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
Chill until well set. Serve topped with whipped cream.

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