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Spice cake

Spice Cake (Ontbijtkoek ? Holland)

2 cups self-rising flour
1/2 cup brown sugar
1/3 cup molasses
1 cup milk
1 teaspoon ground cloves
1 teaspoon cinnamon
1 teaspoon ginger
1/2 teaspoon grated nutmeg
Pinch of salt

Combine all ingredients to a smooth paste. Butter an 8 x 3-inch cake tin. Fill with dough and bake for about 1 hour at 300 degrees F. Allow to cool.

Keep in a tin for 24 hours before serving.

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Featured Recipe

Strawberry Glazed Pie

INGREDIENTS

6 cups sliced fresh strawberries
2/3 cup white sugar
1 cup water
4 tablespoons strawberry flavored gelatin
4 tablespoons cornstarch
1 (9 inch) prepared graham cracker crust

DIRECTIONS

Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
Chill until well set. Serve topped with whipped cream.

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