Newsletter Subscribe

Subscribe to our newsletter and get the latest recipes,health tips etc through mail

Bookmark Us

Latest Recipes

Popular Recipes

Home

Potato dumplings

Potato Dumplings

2 pounds potatoes
2 cups flour
2 eggs
Salt
Nutmeg
2 slices bread
1 tablespoon butter

Cook potatoes in skins the day before making. The next day, peel and mash potatoes or put through a potato ricer. Add flour, eggs and seasoning and knead to a firm dough. Shape and drop into boiling, salted water and cook for 10 to 15 minutes.

< Prev		Next >

[ Back ]

Featured Recipe

Strawberry Glazed Pie

INGREDIENTS

6 cups sliced fresh strawberries
2/3 cup white sugar
1 cup water
4 tablespoons strawberry flavored gelatin
4 tablespoons cornstarch
1 (9 inch) prepared graham cracker crust

DIRECTIONS

Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
Chill until well set. Serve topped with whipped cream.

Our Menu

Recipes