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Oven fried cajun ranch steak PDF Print E-mail

Oven Fried Cajun Ranch Steak

1 (1/2 to 3/4 pound) round steak
1 cup Cajun Ranch Dressing
1/2 cup cornmeal
1/2 cup bread crumbs
1/2 teaspoon garlic powder
Nonstick cooking spray

Cajun Ranch Dressing
1 (16 ounce) bottle ranch dressing
2 teaspoons Cajun spice

To make Cajun Ranch Dressing: Mix well; store in container and refrigerate.

Marinate round steak in Cajun Ranch Dressing in a zip-type bag for 8 hours or overnight, turning it every now and then.

Mix cornmeal, bread crumbs and garlic powder together. Roll round steak in bread crumb mixture. Place in 9-inch pan that has been sprayed with nonstick cooking spray. Spray the round steak with the nonstick cooking spray. Place in a preheated oven at 350 to 375 degrees F. Bake for about 30 minutes or until done.

 
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Strawberry Glazed Pie

INGREDIENTS 

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  • 6 cups sliced fresh strawberries
  • 2/3 cup white sugar
  • 1 cup water
  • 4 tablespoons strawberry flavored gelatin
  • 4 tablespoons cornstarch
  • 1 (9 inch) prepared graham cracker crust

DIRECTIONS

  1. Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
  2. Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
  3. Chill until well set. Serve topped with whipped cream.
 
 
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