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Dutch meat loaf PDF Print E-mail

Dutch Meat Loaf

2 pounds hamburger
1 medium onion
1 egg
1 cup bread crumbs
1 can tomato sauce
1/2 teaspoon salt
1/4 teaspoon pepper

Mix ingredients well and form into loaf.

Sauce
1/2 cup tomato sauce
1 cup water
2 teaspoons molasses
2 tablespoons white vinegar
2 teaspoons yellow mustard

Mix ingredients and pour entire mixture over the meat loaf. Bake covered at 350 degrees F for about 1 1/2 hours. Baste the meatloaf periodically with pan juices.

 
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Featured Recipe

Strawberry Glazed Pie

INGREDIENTS 

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  • 6 cups sliced fresh strawberries
  • 2/3 cup white sugar
  • 1 cup water
  • 4 tablespoons strawberry flavored gelatin
  • 4 tablespoons cornstarch
  • 1 (9 inch) prepared graham cracker crust

DIRECTIONS

  1. Mix together the sugar, water, gelatin and cornstarch in a medium large saucepan. Boil for one minute. Remove from heat.
  2. Fold in the sliced strawberries, toss until well coated. Pour into the graham cracker crust.
  3. Chill until well set. Serve topped with whipped cream.
 
 
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